Prep 10 mins | Cook 0 mins | Kcal 115 | Fat(g) 6 | Carbs(g) 11 | Protein(g) 5

 

 

Serves 24

2 cups (180g) rolled oats
1 cup tahini
4 tbsp. honey
2 scoops (64g) vanilla protein
powder
2 tbsp. mini chocolate chips

 

 

What you need to do

1. Place the rolled oats, tahini, honey, protein powder and chocolate chips in a large bowl and stir to combine to form a dough.

2. Once combined, use a large tablespoon of the dough and form into balls.

3. Store in a covered container in the fridge for up to 2 weeks. Alternatively place in a container and freeze for up to 3 months.

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